Bacon Wrapped Scallops! Served with Blueberry Jalapeño Jam — all day, every day!
There’s only a few weeks left to try our summer cocktails!
Pictured here is the Summer Smash! 🍑
Made with Jim Beam Peach, Amaretto, a dash of bitters and topped off with a splash of club soda.
This week’s featured special — The Grilled Peach Summer Salad!
A bed of fresh arugula with grilled peaches, roasted red peppers, red onion & goat cheese. Paired with a dark balsamic vinaigrette.
Available August 2-6. 🍑
Our newest menu item — The Preserve Chicken!
Grilled chicken topped with sun-dried tomatoes, artichoke hearts, grilled asparagus & a homemade cream sauce. Served over angel hair pasta and paired with a house salad.
